Pasta con salsa de calabaza asada y piñones

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Pasta con salsa de calabaza asada y piñones. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta con salsa de calabaza asada y piñones is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Pasta con salsa de calabaza asada y piñones is something which I've loved my entire life.

Many things affect the quality of taste from Pasta con salsa de calabaza asada y piñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con salsa de calabaza asada y piñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con salsa de calabaza asada y piñones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con salsa de calabaza asada y piñones estimated approx 60 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pasta con salsa de calabaza asada y piñones using 9 ingredients and 7 steps. Here is how you cook it.

Esta salsa de calabaza la descubrí hará unos 4 años gracias a mi suegra. A día de hoy, sigo preparándolo en casa y no nos cansamos de ella, pues es tan sencilla, tan suavecita, tan diferente... Acompañada de queso rallado, por ejemplo, es ideal para pastas y apta para vegetarian@s, pero tampoco os dejará indiferente si la probais con alguna carne o pescado, os lo aseguro.
¡Espero que os guste!

Ingredients and spices that need to be Make ready to make Pasta con salsa de calabaza asada y piñones:

1. 180-200 gramos espirales de pasta
2. 200 gramos calabaza (peso sin piel)
3. 1 cebolla mediana
4. 1 diente ajo
5. 1 cucharada sopera aceite de oliva suave
6. 20 piñones pelados
7. Al gusto sal y pimienta
8. 1 vasito agua de la cocción de la pasta
9. Al gusto queso crema (opcional)

Steps to make to make Pasta con salsa de calabaza asada y piñones

1. Antes de empezar, precalentamos el horno a 180ºC, calor arriba y abajo.
2. Pelamos y cortamos la calabaza, la cebolla y los ajos y los colocamos en una bandeja de horno.
3. Salpimentamos las verduras al gusto, regamos con el aceite y horneamos a 180 ºC unos 35-40 minutos, o hasta que la calabaza esté blanda. Retiramos y dejamos templar.
4. Por otro lado, cocemos la pasta como solamos hacerlo habitualmente y reservamos medio vaso (75-100 ml aprox.) del agua de cocción.
5. Ponemos las verduras asadas y el agua en el vaso de la batidora y trituramos hasta que quede suave y cremosa. Podemos añadirle también un poco de queso crema al gusto.
6. Seguidamente, tostamos los piñones en una sartén sin aceite a fuego vivo, hasta que tomen color.
7. Para terminar, repartimos la pasta en dos platos y la servimos con una buena cantidad de salsa por encima y terminada con un puñado de piñones tostados y/o queso rallado al gusto.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Pasta con salsa de calabaza asada y piñones. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!