Carbonada

Carbonada

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Carbonada. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Carbonada is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Carbonada is something that I have loved my whole life.

Many things affect the quality of taste from Carbonada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carbonada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Carbonada using 15 ingredients and 4 steps. Here is how you can achieve that.

#mundo #cocinacriolla
La carbonada es un plato típico de Sudamérica , se cree que el nombre viene a que este guiso se cocina hasta que todos los leños del fogón quedan totalmente carbonizados.Los gauchos usaban el charqui ( que es carne vacuna secada al sol )

Ingredients and spices that need to be Make ready to make Carbonada:

  1. 500 gr Roast Beef
  2. 1 zapallo calabaza
  3. 1 cebolla
  4. 1/2 morrón rojo
  5. 1/2 morrón verde
  6. 8 damascos secos
  7. 2 papas
  8. 2 zanahorias
  9. 2 batatas
  10. 1 choclo
  11. 1 taza arroz
  12. 2 cditas pimentón
  13. 1 cda comino
  14. sal
  15. 500 cc caldo de verdura

Steps to make to make Carbonada

  1. En una olla con aceite rehogar la cebolla picada, los morrones picados y la carne corta en cuadraditos,
  2. Una vez cocidos agregar el zapallo trozado y caldo de verdura hasta tapar los ingredientes
  3. A mitad de la cocción del zapallo agregar el arroz, el choco trozado, la papa y la batata en rodajas y la zanahoria y los damascos.Cocinara fuego bajo e ir corrigiendo la cantidad de caldo, recorda que es un guiso jugoso
  4. Para terminar agregar el pimentón y el comino, corregir la sal, dejar reposar unos minutos y servir

As your experience and also self-confidence grows, you will certainly find that you have a lot more all-natural control over your diet regimen and also adjust your diet to your personal preferences gradually. Whether you want to offer a recipe that uses fewer or even more components or is a little bit more or less spicy, you can make basic changes to achieve this goal. To put it simply, begin making your dishes on schedule. As for basic food preparation abilities for novices you do not require to discover them however only if you master some basic cooking methods.

This isn't a complete guide to fast and also simple lunch recipes however its excellent something to chew on. Hopefully this will get your innovative juices streaming so you can prepare tasty meals for your household without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food How to Prepare Favorite Carbonada. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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