Pan integral casero sin panificadora 🍞

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Pan integral casero sin panificadora 🍞. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pan integral casero sin panificadora 🍞 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pan integral casero sin panificadora 🍞 is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Pan integral casero sin panificadora 🍞, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan integral casero sin panificadora 🍞 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Pan integral casero sin panificadora 🍞 using 8 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Pan integral casero sin panificadora 🍞:
- 1/2 kilo harina integral
- 2 sobres levadura seca
- 300 cl agua tibia
- 100 gramos avena en copos
- 50 gramos semillas de calabaza peladas
- 50 gramos semillas de girasol
- 50 gramos semillas de sésamo
- Orégano
Instructions to make to make Pan integral casero sin panificadora 🍞
- Ponemos el horno a precalentar en temperatura baja. En un bol ponemos los copos de avena, la harina, la levadura, la sal y el orégano. Calentamos el agua en el microondas, que quede a temperatura tibia, no caliente. Le echamos el agua poco a poco revolviendo, y seguimos revolviendo hasta que forme una masa.



- Ahora añadimos las semillas y removemos. Ponemos un molde (preferiblemente alargado) con un papel de horno, y añadimos la masa. Añadimos semillas de sésamo por encima para decorar y las aplastamos un poco para que no se despeguen.

- Apagamos el horno y lo dejamos 20 minutos con un paño encima para que suba.

- Cuando haya subido, encendemos el horno a 180 y dejamos 30 minutos. ¡Listo!

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So that's going to wrap this up for this exceptional food Simple Way to Make Perfect Pan integral casero sin panificadora 🍞. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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