Hervido con huevo

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Hervido con huevo. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Hervido con huevo is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Hervido con huevo is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Hervido con huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hervido con huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hervido con huevo is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Hervido con huevo using 10 ingredients and 3 steps. Here is how you can achieve it.
#lasrecetasdemama #delantaldorado
El hervido siempre lo hacía mi madre los lunes para "desengrasar", es decir, después de pasarnos en las comidas en el fin de semana, comer el lunes algo light.
Ingredients and spices that need to be Make ready to make Hervido con huevo:
- 1 puñado judías verdes
- 1 zanahoria
- 1/2 cebolla
- 2 trocitos calabaza
- 1/2 tomate
- 1 patata pequeña
- 1 trozo calabacín de 3-4 dedos
- Aceite
- al gusto Sal
- 1 huevo
Instructions to make to make Hervido con huevo
- Echamos a una olla las judías, la zanahoria y la cebolla pelada, lavada y troceada. Echamos el 1/2 trozo de tomate pelado y entero. Lo rehogamos todo con abundante aceite, le echamos la calabaza y el agua hasta que cubra las verduras. Cuando hierva unos 15 min le echamos la patata y la sal al gusto.



- Lo dejamos hacer hasta que la zanahoria este blandita(si se no evapora el agua podemos añadirle pero muy poco a poco para que no se nos quede muy caldoso).

- Una vez hecho le echamos el huevo entero, tapamos la olla, cuando este hecho el huevo listo para comer!! A mí personalmente me gusta espizcarme todo con el huevo meclado y si veo que tal añado un poco más de aceite😊.


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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Hervido con huevo. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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