Secreto ibérico con pisto de calabaza y huevo frito

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Secreto ibérico con pisto de calabaza y huevo frito. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Secreto ibérico con pisto de calabaza y huevo frito is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Secreto ibérico con pisto de calabaza y huevo frito is something that I've loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can have Secreto ibérico con pisto de calabaza y huevo frito using 11 ingredients and 8 steps. Here is how you cook that.

Una comida familiar, con productos de temporada.

Ingredients and spices that need to be Get to make Secreto ibérico con pisto de calabaza y huevo frito:

1. secreto ibérico
2. calabaza
3. pimientos rojos
4. pimientos verdes
5. cebolla
6. zanahoria
7. tomates
8. huevos
9. sal
10. pimienta
11. aceite de oliva virgen extra

Steps to make to make Secreto ibérico con pisto de calabaza y huevo frito

1. Hacemos rayas al secreto ibérico con un cuchillo y reservamos hasta que lo pongamos en la plancha.
2. Pelamos un trozo de calabaza, las zanahorias, los tomates, las cebollas y troceamos a dados.
3. Lavamos los pimientos, quitamos las semillas y troceamos a dados también.
4. En una cacerola grande baja echamos un chorreón de aceite de oliva, los pimientos, las zanahorias y las cebollas con un poco de sal y salteamos unos 4 minutos y a continuación echamos los tomates y la calabaza con otro poquito de sal y salteamos hasta que quede blanda la calabaza, que será unos 4/5 minutos y listo nuestro pisto.
5. En una plancha o sartén echamos unas gotas de aceite de oliva y vamos asando los filetes de secreto ibérico salpimentados a nuestro gusto.
6. En una sartén con aceite de oliva vamos friendo los huevos con unos granitos de sal.
7. En cada plato colocamos un aro de cocina y echamos dentro un poco de pisto, encima colocamos el huevo frito y al lado un par de filetes de secreto ibérico y listo.
8. Este plato es muy fácil de hacer y está delicioso.

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