Puré de calabaza 🎃

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Puré de calabaza 🎃. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Puré de calabaza 🎃 is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Puré de calabaza 🎃 is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Puré de calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puré de calabaza 🎃 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Puré de calabaza 🎃 using 7 ingredients and 6 steps. Here is how you can achieve it.

Una receta súper fácil, sana y rápida (ideal para dietas)

Ingredients and spices that need to be Make ready to make Puré de calabaza 🎃:

1. 1 cebolla
2. 1 calabaza (yo uso la de Mercadona que viene pelada,cortada, es fresca y es la cantidad justa para 2 personas)
3. 1 pastilla caldo de verduras
4. Sal
5. Pimienta
6. Nuez moscada
7. 2 quesitos light

Instructions to make to make Puré de calabaza 🎃

1. Cortamos la cebolla a trozos y la calabaza. Comenzamos a refreir la cebolla en poca cantidad de aceite.
2. Cuando la cebolla este pochadita añadimos la calabaza (previamente cortada a daditos para que tarde menos en cocerse) y la refreimos un poquito con la cebolla.
3. Una vez que la calabaza comience a aclararse un poco añadimos un vaso de agua lleno con una pastilla de caldo de verdura dentro(como truco yo meto la pastilla en el vaso lleno de agua y lo meto a calentar en el microondas 1 minuto, hará que la pastilla se disuelva muy rápido en el agua y así evitas que se te quede grumos)
4. Cuando hayamos cubierto la olla con el vaso de agua y la pastilla, añadimos sal, pimienta y una pizca de nuez moscada
5. Dejamos que cueza, si vemos que el agua se evapora demasiado rápido y la calabaza aún no está tierna añadimos un poco de agua (a mí nunca me a echo falta, pero también es el espesor que se le quiera dar)
6. Una vez que veamos que la calabaza está blandita (nunca dejar que se quede sin agua para que se pueda batir) retiramos del fuego, lo volcamos en la batidora y añadimos los dos quesitos light y procedemos a batirlo) si crees que te a quedado demasiado espeso puedes añadirle un poco de más agua, pero con los pasos que doy en esta receta se queda una crema súper suave.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Puré de calabaza 🎃. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!