Macarrones con sangre encebollada

Macarrones con sangre encebollada

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Macarrones con sangre encebollada. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Macarrones con sangre encebollada is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Macarrones con sangre encebollada is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Macarrones con sangre encebollada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con sangre encebollada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con sangre encebollada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con sangre encebollada estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Macarrones con sangre encebollada using 6 ingredients and 7 steps. Here is how you can achieve it.

Sobró de la cena anterior sangre encebollada. Es un plato exquisito y que no se debe desperdiciar

Ingredients and spices that need to be Take to make Macarrones con sangre encebollada:

  1. 200 gr macarrones
  2. 1 tomate
  3. 200 gr sangre encebollada (dos cebollas, dos ajos y piñones)
  4. 1 pimiento
  5. 1 trozo calabaza
  6. 1 manojo borrajas

Instructions to make to make Macarrones con sangre encebollada

  1. Nos sobró sangre encebollada. Para su elaboración deberás cortar en juliana dos cebollas muy finas. Freírlas con sal y aceite. Trocear la sangre y añadir junto con el ajo laminado y los piñones. Saltear unos minutos, tapar y dejar cocinar unos 10 minutos.
  2. Ya de paso utilizaremos las verduras que tengamos por casa. En nuestro caso pimiento, tomate, calabaza y borrajas.
  3. Pelar y trocear las verduras. Sofreír el pimiento, la calabaza y el tomate durante 10 minutos tapado.
  4. Calentar agua en un cazo. Cuando hierva añadir la pasta y cocinar 10 minutos. Escurrir
  5. Cuando esté pochado pasar por la batidora para hacer una salsa. Devolver a la sartén y añadir un vaso de agua o caldo. Añadir las borrajas cuando esté hirviendo. Tapar y bajar el fuego. Cocinar por 10 minutos
  6. Aplastar la sangre cocinada con un tenedor para que no sea tan protagonista. Añadir a la sartén y cocinar otros 10 minutos
  7. Por último, añadir la pasta colada a la sartén y mezclar

As your experience and also confidence grows, you will certainly locate that you have more all-natural control over your diet regimen as well as adapt your diet regimen to your personal tastes with time. Whether you wish to serve a recipe that utilizes less or more active ingredients or is a bit more or less zesty, you can make basic modifications to achieve this objective. Simply put, begin making your dishes promptly. As for basic food preparation abilities for newbies you don't require to discover them however just if you understand some easy cooking methods.

This isn't a complete guide to quick and simple lunch recipes but its good food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Macarrones con sangre encebollada. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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