Bizcocho de calabaza

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Bizcocho de calabaza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bizcocho de calabaza is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Bizcocho de calabaza is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Bizcocho de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Bizcocho de calabaza using 7 ingredients and 9 steps. Here is how you cook that.

Este bizcocho de calabaza, que si os animáis a hacerlo veréis que esta riquísimo, jugoso y esponjoso. La calabaza tiene muchas propiedades beneficiosas para la salud y además es muy versátil, tanto como para hacer un bizcocho. Yo he utilizado harina con la levadura incorporada, pero podéis usar un sobre de levadura y la harina aparte. Para esta receta he utilizado un molde de 20 cm de diámetro. Empezamos.

Ingredients and spices that need to be Get to make Bizcocho de calabaza:

1. 300 gr calabaza
2. 3 huevos
3. 250 gr harina con levadura incorporada
4. 200 ml aceite de girasol
5. 160 gr azúcar moreno
6. 1 cucharada canela en polvo
7. Azúcar glass para decorar

Instructions to make to make Bizcocho de calabaza

1. Hacemos la calabaza en el microondas, la ponemos en un plato cortada en trozos y la tapamos, lo ponemos unos 8 minutos a máxima potencia.
2. Precalentamos el horno a 180º C.
3. En un bol con la batidora hacemos puré a la calabaza y la dejamos enfriar.
4. Agregamos el aceite y removemos
5. Batimos los huevos y el azúcar.
6. Tamizamos la harina y mezclamos todos los ingredientes.
7. Engrasamos el molde y echamos la mezcla.
8. Horneamos unos 35 minutos o hasta que al pinchar con un palillo salga limpio.
9. Espolvoreamos azúcar glass por encima.
   Que disfrutéis!!!!!!!!!!!!!!!!!!!!!!!!

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Bizcocho de calabaza. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!