Pastel de mermelada de calabaza y calamondin

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pastel de mermelada de calabaza y calamondin
. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pastel de mermelada de calabaza y calamondin
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de mermelada de calabaza y calamondin
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de mermelada de calabaza y calamondin
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de mermelada de calabaza y calamondin
estimated approx 15 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Pastel de mermelada de calabaza y calamondin
using 6 ingredients and 2 steps. Here is how you cook it.

Antes de terminar la mermelada de calamondin, del regalo de gastrobotania, se me ocurrió mezclarla con mermelada de calabaza, para hacer un pastel. Fue visto y no visto, porque voló en un momento de rico que estaba

Ingredients and spices that need to be Make ready to make Pastel de mermelada de calabaza y calamondin
:

1. 1 bol de mermelada de calabaza, (en mi recetario)
2. 4 cdas mermelada de calamondin, de gastrobotanica
3. 1 sobre flan, (el niño, mandarin etc. )
4. 150 gr. chocolate de cobertura
5. 30 gr. mantequilla
6. 2 cdas leche

Instructions to make to make Pastel de mermelada de calabaza y calamondin

1. La mermelada de calabaza, la mezclé con la mermelada de calamondin, y la acomodé en un aro metalico, como base del pastel.
2. Sobre ella coloque el flan, hecho como indica el envase, una vez que estaba frio, le puse por encima el chocolate derretido con la mantequilla y la leche, deje que enfriara el chocolate y a la mesa.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Pastel de mermelada de calabaza y calamondin
. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!